How We Grow Better Mushrooms
Grown in Kennett Square, Pennsylvania using a proprietary blend of oak, poplar sawdust, and grains — never manure compost. It’s why chefs trust them for flavor and consistency.
2 lb Fresh Mushroom Box
Bold, earthy, and intensely savory, our Fresh Maitake Mushrooms—also known as Hen of the Woods—are a chef favorite for good reason. With a naturally peppery depth and succulent, meaty texture, maitake mushrooms are ideal for dishes that call for serious flavor.
Harvested and packed fresh in Kennett Square, Pennsylvania, this 2-pound box delivers premium, single-variety mushrooms straight from the source. Maitakes hold up beautifully to high heat, making them perfect for roasting, grilling, and pan-searing alongside hearty proteins or as the star of a vegetarian plate.
Maitake (Hen of the Woods) mushrooms
Pro tip: Tear into large clusters, saute with olive oil and salt, and finish with butter or a splash of soy or balsamic to amplify the umami.
Grown in Kennett Square, Pennsylvania using a proprietary blend of oak, poplar sawdust, and grains — never manure compost. It’s why chefs trust them for flavor and consistency.
Thoughtfully developed recipes that highlight the flavor, texture, and versatility of our fresh mushrooms.
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